- Recipes
- Sipsmith Sundowner
Sipsmith Sundowner
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1 serving
Prep time:
Cook time:
Serves: 1
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Ingredients
- 40ml Sipsmith London Dry Gin
- 2 wedges lemon
- 2 wedges orange
- 1 wedge grapefruit
- 500g sugar
- 3 super fruit tea temples
Method
Step 1
First, make your super fruit syrup. Combine 500ml water and 500g sugar in a saucepan. Simmer and stir just until sugar is dissolved. Add 3-4 tea temples and rest until room temperature (about 30 minutes). Remove tea temples. Bottle and refrigerate for use.
Step 2
Fill cocktail shaker with ice and squeeze orange, lemon and grapefruit wedges in to the shaker.
Step 3
Add gin and the superfruit tea syrup you made earlier.
Step 4
Shake well. Strain into a chilled cocktail glass. Garnish with an orange twist.
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Ocado Oranges 5 per pack
5 per pack£1.27
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Other
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Sipsmith London Dry Gin 70cl
70cl£29.50
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