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- Smoky Tomato Soup with Garlicky Croutons
Smoky Tomato Soup with Garlicky Croutons
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1 serving
Prep time:
Cook time:
Serves: 1
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Ingredients
- 1 clove garlic, crushed
- 1 tbsp olive oil
- 1 slice white bread
- 400g chopped tomatoes
- 100ml vegetable stock
- ½ tsp smoked paprika
- 1 pinch chilli flakes
- 1 tbsp single cream
Method
Step 1
Preheat oven to 200°C/180°C fan/gas 6. Mix the crushed garlic and olive oil together in a bowl.
Step 2
Chop the bread into bite-size pieces and toss in the oil. Place on a baking tray and toast in the oven for 10-15 mins until golden.
Step 3
Meanwhile, simmer the chopped tomatoes with the vegetable stock, smoked paprika and chilli flakes for 10 mins.
Step 4
Using a hand blender, whizz until smooth and pour into a bowl to serve.
Step 5
Swirl the cream through, plus an extra drizzle of oil, a twist of black pepper, and top with the finished croutons.
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Ocado Garlic 4 per pack
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Filippo Berio Extra Virgin Olive Oil 500ml
500ml£8.55
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.