Kokoa Collection 70% Classic Hot Chocolate From Ecuador 210g
£7
£3.33 per 100g
Product information
Classic delicately balanced flavour with "floral" notes.
Country of Origin
Suitable for the microwaveSuitable for vegetarians
Storage
Reseal bag, store in a cool dry place.
Preparation and Usage
You will need 2 to 3 tablets of chocolate plus a cup of hot milk or your favourite non-dairy alternative. Simply place the tablets in a cup and cover with a little of the hot milk. Leave to soften for 60 seconds then stir until melted. Top up with the rest of the hot milk, whisk and enjoy!
Also great in baking, for desserts or just secretly nibbling!
Recipes
Package Type
Other Information
Ecuador 70% classic balanced floral
Storage:
Reseal bag after use and store in a cool dry place
Usage:
8-12 Servings
Origin:
Made in France
Additional Information:
Please recycle pack
Brand
Flavour Tasting Guide
Ivory Coast white creamy vanilla
Venezuela 58% smooth caramel red fruits
Ecuador 70% classic balanced floral
Haiti 75% dark roasted hazelnuts
Madagascar 82% darkest pure citrus fruits
Manufacturer
Wilstead,
MK45 3PD,
UK.
Return To Address
C/o Ark H,
Wilstead,
MK45 3PD,
UK.
Facebook, Twitter and Instagram @kokoacollection
| Typical Values | per 100g |
|---|---|
| Energy | 2342 kJ |
| 565 kcal | |
| Fat | 42g |
| of which saturates | 25g |
| Carbohydrates | 32g |
| of which sugars | 29g |
| Protein | 7.9g |
| Salt | 0.01g |
Ingredients
Allergen Information
Made in a factory that also handles tree nuts, gluten.
Allergy Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (43)
of 8
fave of all time
I absolutely love this healthier hot chocolate. Ive tried a few dark ones and this is my favourite and so easy. Heat the milk and add in 3 pieces - I use a milk frother .
Velvetiser
I bought this for use in my Hotel Chocolat Velvetiser, not realising it comes in big lozenges which would wreck the machine. I found if you put the lozenges in the food processor and really, REALLY blast it to a powder if works just fine and makes a delicious hot choc
Nice but not easy to make by hand
I made this according to the instructions and it came out looking rather bitty and not very nice really. It tasted sort of ok, but I suspect that you really need one of those velvetisers to make a really nice drink. I won't be using it for hot drinks but I am enjoying eating them instead :-)
Good quality hot choc
Just made a mug of Kokoa 70% - simple to make and delicious taste-
Slightly bitter, perfect hot choccy
If you like dark chocolate this is the best, not too bitter, I’ve made it with oat and cow and its delish.
of 8