Kellogg's Rice Krispies Breakfast Cereal 310g
£2.50
80.6p per 100gProduct information
▪Source of vitamins D, B1, B2, B3, B6, B9 & B12 and iron. Vitamin D contributes to the maintenance of normal bones. Enjoy as part of a varied & balanced diet and a healthy lifestyle.
Country of Origin
Suitable for vegetarians
Storage
Preparation and Usage
You will need
45g butter or margarine
300g (about 40) marshmallows
180g Kellogg's Rice Krispies
180g (1 packet) of miniature coated chocolate sweets
Method - Always ask an adult to help.
1. Coat 13 x 9 x 2-inch pan with cooking spray. Evenly sprinkle sweets on bottom of pan. Set aside.
2. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
3. Add Kellogg's Rice Krispies cereal. Stir until well coated.
4. Using buttered spatula or wax paper evenly press mixture over sweets in pan. Cool. Cut into 2-inch squares. Serve with the sweets facing up.
Best if served the same day.
Microwave Instructions: Follow step 1 above. In microwave-safe bowl heat butter and marshmallows on high for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 4 above. Microwave cooking times may vary.
Instructions
You will need
45g butter or margarine
300g (about 40) marshmallows
180g Kellogg's Rice Krispies
180g (1 packet) of miniature coated chocolate sweets
Method - Always ask an adult to help.
1. Coat 13 x 9 x 2-inch pan with cooking spray. Evenly sprinkle sweets on bottom of pan. Set aside.
2. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
3. Add Kellogg's Rice Krispies cereal. Stir until well coated.
4. Using buttered spatula or wax paper evenly press mixture over sweets in pan. Cool. Cut into 2-inch squares. Serve with the sweets facing up.
Best if served the same day.
Microwave Instructions: Follow step 1 above. In microwave-safe bowl heat butter and marshmallows on high for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 4 above. Microwave cooking times may vary.
Recipes
Pop's Fruit Cup Treats
You Will Need
100g butter or margarine
180g milk chocolate chips
300g assorted fresh fruits
120g Kellogg's Rice Krispies
Natural yoghurt (or your favourite flavour)
Assorted sprinkles
Method
Remember to always get an adult to help you!
1. In a medium saucepan melt butter over low heat. Stir in chocolate chips until melted. Remove from heat.
2. Place cereal in a large bowl. Carefully pour melted chocolate mixture over cereal. Gently stir until cereal is completely coated with chocolate.
3. Spoon cereal mixture into twenty-four 1 1/2 inch, greased, muffin-pan cups. Once cooled, using your finger or thumb, press cereal mixture onto bottoms and up the sides of each cup, forming crusts.
4. Place crusts in freezer for 30 minutes. Remove from freezer. Refrigerate, covered, until ready to serve.
5. Before serving, fill each crust with fresh fruit. Dollop with yoghurt, then decorate with sprinkles.
Note: Extra unfilled crusts may be frozen in air-tight container for up to a month. Let stand at room temperature for 15 minutes before serving.
Package Type
Recycling Information
Other Information
Toasted Rice Cereal Fortified with Vitamins and Minerals.
Storage:
Best before: see top.
Store in a cool, dry place.
Usage:
10 Servings
Additional Information:
TM, ®, © 2023 Kellogg Company. All rights reserved.
Brand
Manufacturer
Orange Tower,
MediaCityUK,
Salford,
Greater Manchester,
M50 2HF,
UK.
Kellogg Europe Trading Limited,
Three,
Dublin Airport Central,
Dublin Airport,
Dublin,
Ireland,
K67 Y7E5.
Country of Packing
Return To Address
Typical Values | /100g | /30g | %RI* |
---|---|---|---|
Energy | 1649 kJ | 495 kJ | |
389 kcal | 117 kcal | 6 % | |
Fat | 1.2 g | 0.4 g | 1 % |
of which saturates | 0.4 g | 0.1 g | 1 % |
Carbohydrate | 86 g | 26 g | 10 % |
of which sugars | 7.9 g | 2.4 g | 3 % |
Fibre | 2.9 g | 0.9 g | |
Protein | 7.0 g | 2.1 g | 4 % |
Salt | 1.0 g | 0.3 g | 5 % |
Vitamins: | NRVˆ | NRVˆ | |
Vitamin D | 8.4 µg 168 % | 2.5 µg 50 % | |
Thiamin | 0.91 mg 83 % | 0.27 mg 25 % | |
Riboflavin | 1.2 mg 86 % | 0.36 mg 25 % | |
Niacin | 13 mg 81 % | 3.9 mg 25 % | |
Vitamin B6 | 1.2 mg 86 % | 0.36 mg 25 % | |
Folic Acid | 166 µg 83 % | 49.8 µg 25 % | |
Vitamin B12 | 2.1 µg 84 % | 0.63 µg 25 % | |
Minerals: | |||
Iron | 8.0 mg 57 % | 2.4 mg 17 % | |
*Reference intake of an average adult (8400 kJ / 2000 kcal) | |||
ˆ Nutrient reference values (Adults) |
Ingredients
Allergen Information
Allergy Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (11)
of 2
Yummy
So good
Snap, crackle and pop.
My granddaughters favourite breakfast , with added fruits and milk, its a world beater.
Worth a bit more
So great
Indulgence
This is not exactly great for fibre content but OK for sugar content. It's really to make vegan marshmallow rice krispie treats rather than eating it for breakfast. Great for nostalgia
Good breakfast cereal
I am reviewing this product because I got a free sample from Ocado. Well, these are great and we love them in our house. They certainly have the edge on many 'own brand' products, some of which are just horrible. An easy breakfast cereal and traditional favourite. I like cold milk and a little brown sugar on mine, yummy!
Childhood favourite.
Although the Krispies are full of sugar they are very tasty and the flavour is just as I remember from childhood. I have also bought the supermarket versions and although cheaper do not have the same crunch and crackle when milk poured over.
of 2