Daylesford Organic Pea & Watercress Soup with Creme Fraiche 500ml

£5.55

£1.11 per 100ml

Product information

Wholesome, nutrious recipe from the Daylesford chefs cooked low & slow to keep the goodness in. Made in a zero waste kitchen partly powered by renewable solar energy.

Refreshing, light blend of peas, watercress and leeks with crème fraîche. Superb served with fresh mint. Our organic meals, soups and broths are made by hand on our farm, using fresh produce and slow cooking to bring out the natural flavours.
At Daylesford, we make real food with the simplest organic ingredients. Our daylesford.com/eattobehealthy heart highlights foods created with our nutritionist, to be particularly nutrient-dense and beneficial to your health and happiness.

Everything we do at Daylesford stems from my belief that we need to protect and nourish the earth’s soil. We farm, eat and live in a way that nurtures nature because I believe we must leave our world in a better state than we find it.

Better for the Planet
The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable. They work in harmony with nature, building fertility and restoring life to the soil, capturing carbon emissions that are harming the atmosphere and providing healthy habitats for wildlife to flourish.

Join our delicious revolution, let us show you sustainable solutions to connect with your world. @daylesfordfarm #nurturenature
Country of Origin
UK

LIFE 6d

Product life guaranteed for 6 days excluding delivery day.

Typical Valuesper 100mlper 250ml serving
Energy kJ220550
Energy kcal53131
Fat (g)2.35.75
of which saturates (g)1.12.85
Carbohydrates (g)5.112.75
of which sugars (g)2.35.8
Fibre (g)1.53.75
Protein (g)2.15.3
Salt (g)0.621.6
Ingredients

Water, milk, diced potatoes, peas (9%), onion, leeks, rocket (5.5%), crème fraîche (milk) (2.9%), watercress (2.5%) garlic, olive oil, lemon juice, vegetable bouillon (rice flour, sea salt*, maltodextrin, vegetables (onion, carrot, parsnip, pumpkin), yeast extract*, sunflower oil, turmeric, mushrooms (white mushroom, shiitake), parsley, concentrated vegetable juice (onion, carrot), lovage, garlic, fennel seed), sea salt*, black pepper.


*Non-organic.

Allergen Information
See ingredient in bold.
Dietary Information
MADE BY HAND ON OUR FARM COOKED LOW & SLOW NO ADDED SUGAR GB-ORG-05 EU/non-EU Agriculture

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Ratings and reviews

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43%
Customers would recommend this product

Customer reviews (34)

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of 6

03 February 2024 by 
cardboard flavour

Very bland - not as nice as the other Daylesford soups.

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09 December 2023 by 
Healthy and delicious

I really enjoyed it as did my kids. I dressed it with a tiny bit of fresh pumpkin seeds on the top, another time I put a tiny dollop of cream and finely chopped red peppers, and once I just threw in the leftover salmon I had from the night before. Ordering more. To other reviews: Watercress isn't just a word here, it's the main ingredient. If you have never tasted watercress before, it is bitter. It's very good for you. Daylesford here dilutes the watercress with peas which are naturally sweet. A bit of dressing with seeds or pepper or paprika, maybe a tiny dollop of sour cream or cream. Yum.

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27 February 2023 by 
Inedible

I tried this soup when on a flash sale but unfortunately the soup tastes very bitter and I was unable to eat it

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24 February 2023 by 
Not even decent

Very watered down and hardly any peas or Creme Fraiche. There is no excuse for charging £5 - as its no better (or worse) than a 70p Aldi soup.

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06 September 2021 by 
OK...

I was expecting more pea and watercress flavour but there didn't seem to be enough of that! It was not bad but I am not raving about it. They do other soups which are much better.

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02 September 2021 by 
Bland

No depth of flavour. Entirely unremarkable and not worth the elevated cost.

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