Ciemme Gluten Free Organic Gnocchi 400g
£4.30
£1.08 per 100g
Product information
Certified Organic, Gluten Free and Vegan.
Ciemme gnocchi is made in Puglia using artisan manufacturing processes to preserve the flavours and textures of the fresh, mostly local ingredients used.
OrganicSuitable for vegetarians
Storage
Store in a cool dry place. Once opened keep refrigerated and consume within 3 days. Best before: see the date on pack.
Preparation and Usage
Preparation & Usage
Cooking Time: 2 minutes
Simply place the gnocchi into boiling salted water. As they rise to the top carefully remove. Stir in Le Conserve Della Nonna Vegan & Gluten Free Green Pesto for a traditional tasting Gnocchi al Pesto Genovese in minutes. Alternatively the gnocchi can be pan fried.
Instructions
Hob (Boil) – Place the gnocchi in boiling salted water and drain as they surface.
Hob (Fry) – Heat 2 tbsp of olive oil in a frying pan and fry the gnocchi for 10mins until crispy on all sides.
Usage:
2-3 Servings
Package Type
Brand
Ciemme, Free From Italy
Manufacturer
Via Foggia 28/30,
76121 Barletta (BT),
Italy.
Return To Address
| Pasta Italia Ltd |
| Unit 85373 |
| PO Box 6945 |
| London |
| W1A 6US |
| Typical Values | Per 100g | Per 200g |
|---|---|---|
| Energy kJ | 654 | 1308 |
| Energy kcal | 154 | 308 |
| Fat (g) | 0.2 | 0.4 |
| of which saturates (g) | 0 | 0 |
| Carbohydrates (g) | 36 | 72 |
| of which sugars (g) | 0.1 | 0.2 |
| Fibre (g) | 1 | 2 |
| Protein (g) | 1.6 | 3.2 |
| Salt (g) | 1.3 | 2.6 |
Ingredients
Dietary Information
Gluten Free, Milk Free, Egg Free. Suitable for Vegans and Vegetarians.
Categories
- Dietary & Lifestyle
- Brands
Ratings and reviews
Customer reviews (46)
of 8
Lovely
My favourite gnocchi. Tried many but this one cooks perfect every time. Not salty, so lovely. I give 10 out of 10
Perfect with Tomato Pesto
My favourite with sun-dried tomato pesto and parmesan.
salty!
would have been 4 or 5 stars had it not been for the unbelievable amount of salt in one packet, which is one bowl/dinner serving for me. honestly it was so salty I couldn't put a sauce on it and after I was so thirsty, why add so much salt? ready made pasta and noodles, even gnocchi don't usually have any! don't recommend for health reasons.
Perfect Gnocchi
Like you expect gnocchi to be and of course a perfect mid week meal as its so quick to cook.
sour taste
for some reason it tastes sour, not pleasant
oh dear
I fear these are not nice (we threw away the two packets we were preparing after tasting cooking point), I thought they were off as very acid, but I can see other reviewers have tasted tanginess. But hey, somebody must like them, they just have nothing to do with potato gnocchi as one has them in Italy.
of 8