Storage
Once opened, preferably store your coffee in the refrigerator to help preserve the aroma.
Preparation and Usage
Directions for Use
Filter Machine & Filter Cones
- Check you have the correct size filter paper for your filter machine or filter cone.
- Fold over the seamed edges of the filter paper and place in the filter cone.
- Measure the coffee into the filter paper, start with 60g of coffee for every 1 litre of water used (adjust ±10g according to taste) or 1 rounded dessertspoon per cup. For more details, refer to your machine manufacturer's instructions.
+ For Filter Machines: Fill your machine with the required amount of fresh, filtered water, switch on and wait for your coffee to brew.
+ For Filter Cones: Moisten the coffee with a little water just off the boil, then slowly pour on the required amount of water. Allow the coffee to filter through and remove the filter cone.
Coffee Tips:
Use fresh, ground coffee or freshly ground beans. Use fresh, filtered water in your filter machine or kettle. Rinse your filter paper to remove any papery tastes. Once brewed, enjoy within 30 minutes.
Recycling Information
Box - Card - Widely Recycled
Other Information
Storage:
Store filter papers in a cool, dry place, away from strong odours.
Distributor:
Rombouts Coffee GB Ltd.,
954 Yeovil Road,
Slough,
SL1 4NH.
Additional Information:
Filter Paper
Rombouts is the registered trademark of Koffie F. Rombouts N.V., Antwerpsesteenweg 136, B-2630 Aartselaar, Belgium.
