M&S Made Without Sourdough Bread Cob 400g

£3.80

95p per 100g
Half Price

Product information

M&S Made Without Sourdough Loaf
This unsliced, gluten-free sourdough white loaf is a natural source of Vitamin D and fibre. Great for making sandwiches. Serves 6.
Country of Origin
Made in the UK

Suitable for freezingSuitable for freezingSuitable for vegetariansSuitable for vegetarians

LIFE 2d

Product life guaranteed for 2 days excluding delivery day.

Typical Valuesper 100gper 2 slices (67g)Reference intake (adult)
Energy kJ10216818400kJ
Energy kcal2431622000kcal
Fat4.1g2.7g70g
of which saturates0.3g0.2g20g
Carbohydrate41.3g27.5g
of which sugars1.6g1.1g90g
Fibre10.1g6.7g
Protein5.1g3.4g
Salt0.98g0.65g6g
Vitamin D µg (RI%)3.60(72)2.4(48)
Riboflavin (B2) (mg) (RI%)0.70(50)0.47(33)
Niacin mg (RI%)4.00(26)2.66(17)
Vitamin B6 mg (RI%)1.00mg(71)0.67(48)
Folic Acid (B9) µg (RI%)52.17(26)34.77(17)
Pantothenic Acid (B5) mg (RI%)1.02(17)0.68(11)
Calcium mg (RI%)212(27)141(18)
RI = Reference Intake
Serves: 6
Ingredients
Gluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Maize Flour, Rice Starch, Cornflour), Water, Yeast (Yeast, Vitamin D Yeast), Sunflower Oil, Golden Milled Linseed, Dried Egg White, Humectant: Glycerol, Psyllium Husk Powder, Sugar, Bamboo Fibre, Stabiliser: E464, Xanthan Gum, Teff Flour, Fermented Maize Starch, Salt, Calcium Carbonate, Vitamins (Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid)
Allergen Information
Contains Eggs
Dietary Information
Suitable for Vegetarians; Gluten free

Free From Wheat

Categories

Ratings and reviews

3.3
26
6
12
5
16
65
Customers rated this product
57%
Customers would recommend this product

Customer reviews (64)

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of 11

19 May 2024 by 
The best gluten free bread

This is by far the best gluten free bread I've found. It's quite tasty and with a light texture, unlike most of the others I've tried. Makes good toast too.

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23 March 2024 by 
Awful

Awful, that's it!!!

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19 February 2024 by 
Just white bread

The only thing this has in common with sourdough is they're both bread. This is just a starchy plain white gluten free bread that tastes of nothing, and falls apart on slicing. Does not justify the price.

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27 January 2024 by 
Great, and especially for toast!

I enjoy this bread, and thick slices are also great for toasting and using for my morning toast and marmalade as when toasted the bread has just the right amount of crunch on top and softness below. A real treat...........

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24 December 2023 by 
Best gluten free bread

I don't understand why people review this against ordinary bread. As a specialised gluten free bread it is the best we have had.

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20 October 2023 by 
Mixed review

This bread bears no resemblance to sourdough bread which is disappointing. However as many gluten free breads go it’s relatively pleasant and light. I didn’t find it spongy as one reviewer did. I would recommend as a GF bread but if you’re after sourdough don’t bother.

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