East End Garam Masala 300g

Usage Requirements
Cook before consumption.

Recipe for Tawa Murgh (Pan stir fried chicken)
Dice 900g of chicken breast to obtain 2" cubes. Slice 2 onions (thin slices of equal thickness). Heat 50ml oil in a pan and add the onions. Fry until the onions are golden brown. Lower the heat, add 2 tsp garam masala and 1/2 tsp chilli powder. Add 2 roughly chopped tomatoes and cook until it forms a thick gravy. Add the chicken and cook on low heat. Add 1tsp fenugreek leaves and salt to your taste. Cook until the chicken is done. Garnish with chopped fresh coriander leaves. Serve on a bed of East End Basmati Rice or with Nishaan Roti or Naan Bread.

Pouch

Storage:
Once opened, store in an airtight container, in a cool dry place, out of direct sunlight.

East End

Why choose East End spices?
- Ground & Blended in the UK
- Sealed in aroma for freshness
- Stored in a controlled environment

Vibrant Foods Ltd.,
Kenrick Way,
West Bromwich,
B71 4EA.

United Kingdom

Please Note
Great care has been taken to ensure the contents of this pack reach you in perfect condition. In case of complaint please return the packet and contents stating where and when purchased so that we may replace and refund postage. Applies within UK only. This will not affect your statutory rights.
Vibrant Foods Ltd.,
Kenrick Way,
West Bromwich,
B71 4EA.
www.eastendfoods.co.uk