Casa Modena Milano Salami 80g
£2.65
£3.31 per 100gProduct information
The famous Salami Milano of Casa Modena produced from fresh meat mixed in with our secret recipe of spices.
The product is then seasoned for 90 days in order to achieve the perfect texture
Country of Origin
Italy
Product life guaranteed for 7 days excluding delivery day.
Storage
Keep refrigerated at max 0°C/ +4°C. Consume after thorough cooking.
Preparation and Usage
Ready to consume. The product is perfect for antipasti and sandwiches
Package Type
Other Information
Packaged in a protective atmosphere.
Brand
Casa Modena
Manufacturer
Granterre - Strada Gherbella, 320 - 41126 MODENA, Italy
Return To Address
Typical Values | Per 100 g |
---|---|
Energy | 1461 kJ / 352 kcal |
Fats | 28 g |
- of which saturates | 12 g |
Carbohydrates | 0 g |
- of which sugars | 0 g |
Proteins | 25 g |
Salt | 4,2 g |
Ingredients
Pork, Salt, Sugar, Dextrose, Spices, Natural Flavourings, Antioxidant: Ascorbic Acid, Preservatives: Sodium Nitrite, Potassium Nitrate
Categories
Ratings and reviews
Customer reviews (58)
of 10
rank
Got this expecting it to be a more authentic continental salami but it was just full of fatty gristle. Because I don't like to waste food I started cooking it but when it got hot it stank of old liver and kidney. (I don't mind offal but only when it's fresh.) So I chose not to eat that. Also - in case you are still tempted - the picture on the packet hides a big empty space with no product in it.
Tasty but pricey
Our favourite salami, great flavour although pricier than other salami for the same amount
Would not buy again
it has a nice flavour but no where near as good as the one sold by M&S I bought both in the same delivery and the M&S one tasted far superior and authentic
Not the best
It’s not the best salami out there. It’s cut very thinly so much so it all rips. It also leaves a very bad after taste. Won’t buy again.
The flavour has changed
I used to enjoy this product a lot, but now, its just flavourless. It makes me think its gone bad and Im not sure if it has or not, whichs annoying to say the least (if not plain dangerous).
Goes bad quickly
I really, really liked this one, but I had to throw away several packs due to them going stale within just a few days of opening (and keeping the salami in the fridge all the time). No other salami gets bad that quickly.
of 10