Booja Booja Organic Chocolate Salted Caramel Ice Cream 500ml
£4.50
£5.6590p per 100mlProduct information
6 Simple Ingredients
Ice cream made below 45°C.
Water - From reverse osmosis.
Agave Syrup† - From the agave cactus.
Cashew Nuts - The creamy secret.
Coconut Syrup - From caramelised coconut flower nectar.
Cocoa - Deeply rich and dark.
Sea Salt - Hand harvested in Cornwall.
At least 70% less saturated fat than the leading dairy ice cream.
†Foods containing fructose, such as agave, lead to lower blood glucose rise than those with sucrose or glucose.
Enjoy this benefit of our ice cream as part of a varied, balanced diet and healthy lifestyle.
Country of Origin
FrozenSuitable for freezingOrganicSuitable for vegetarians
Storage
Preparation and Usage
Package Type
Recycling Information
Other Information
Sea-salted chocolate caramel sauce (14%) twirled through luxurious chocolate ice cream.
Storage:
Store below -18°C. Once melted do not refreeze.
See base for best before date
Importer:
EU:
Booja-Booja Co. Europe GmbH,
Hugstmattweg 12,
79112 Freiburg,
DE.
Australian:
Vegan Perfection,
92 Kathryn Rd,
Knoxfield,
VIC 3180.
Additional Information:
Sodium 124mg per 100ml
EU Organic - GB-ORG-05, EU/Non-EU agriculture
Soil Association Organic - Non-UK agriculture
Brand
Manufacturer
Norfolk,
NR9 3NP,
UK.
Return To Address
The Booja-Booja Company,
Norfolk,
NR9 3NP,
UK.
www.boojabooja.com
Typical Values | per 100ml |
---|---|
Energy | 711kJ/171kcal |
Fat | 6.4g |
saturates | 1.3g |
Carbohydrate | 24g |
sugars | 22g |
Protein | 3.4g |
Salt | 0.28g |
Ingredients
Allergen Information
Allergy Information
Our recipes and factory are free from Dairy, Gluten and Soya. And we test regularly at an independent laboratory.
Dietary Information
Categories
- Options
- Dietary & Lifestyle
- Brands
Ratings and reviews
Customer reviews (79)
of 14
Dissapointed
It used to be good but not anymore. Wont be buying again, I didnt mind paying more for a product with clean ingredients. Not the case anymore unfortunately Disappointed customer!
why does this always happen
The formula: Successful company. Great products. Success in huge part due to careful ingredients, makes them stand apart. Great ingredients, great flavours. People care. Then: they get bigger. They quietly reformulate. Worse product. Quality and taste dip. They could have stayed course. They could have stuck to what made them good/stand apart. But they made a choice. Money. Money over the consumer. More fool me for thinking this company, at least, would stay the course. Now cane sugar. Different beast. Sigh.
Change of ingredients!
The agave syrup has been replaced by cane sugar which makes the claim in the product description incorrect and the product poorer. I would prefer to may more for the original recipe.
wow so much sugar
I really dislike this ice cream it is so sweet it is nearly unbearable. Added to the sweetness is the cloying caramel. Yuk!
The best dairy free ice cream
So tasty
Changed \- Sadly not for the better…
I have just removed my original 5 star review of this product as it has changed… the original ice cream that I reviewed did not contain cane sugar or coconut syrup. It was the best most natural product I found.., it used Agave syrup. It is now unbearably sweet. Booja Booja please do not underestimate the consumer. We do read labels and care about nuturional values…. I don’t know if the changes are a cost cutting exercise or if the company has been bought out and has changed the quality - either way I hope you read my review and all the others who have all noticed the changes….
of 14