Bernardini White Truffle Butter 80g
£12
£15£15 per 100gProduct information
Bernardini White Truffle Butter – made using the finest butter, Parmigiano Reggiano PDE cheese and sliced white truffle, this is delicate, balanced and quite simple extraordinary.
Bernardini White Truffle Butter – ready to use. Add chicken stock or grated cheese to your liking. Can also be added to sauces for an extra special touch.
Bernardini Tartufi – founded on the truffle hunting skills acquired by his grandfather, Maurizio turned hunting into entrepreneurship when he launched Bernardini Tartufi in the 1990s in the tiny village he grew up in – Acqualagna, located in the Marche region of Italy, and known as the capital of truffles. The region’s soil and favourable climate has cemented its place as the location not just for the production of precious white truffle, but for all varieties of truffle today.
A family business, run with passion for its homegrown products, care for its surroundings and pride in its heritage and inspiration, Bernardini Tartufi’s attention to detail in producing the highest quality truffle products is unparalleled and this, along with its creativity and innovation in giving the traditional ‘homemade’ truffle a modern twist for today’s food savvy consumers, ensures its position as one of Italy’s leading gourmet food producers.
Why JGF loves Bernardini Tartufi and its products…such a refined and varied product from such a tiny village. We’re in awe of the fact that this little area produces such delicacies from its soil, climate and sheer hard work and determination of its inhabitants. A traditional age-old past-time of truffle hunting that has pivoted not only into a wonderful family business but a living legacy for Acqualagna. Truly delectable!
Why we think you’ll love Bernardini Tartufi and its products…these products are more than just a shaving of truffle to enhance or change the flavour of a recipe. Bernardini Tartufi produces the highest quality, uniquely flavoursome truffle products – including sauces, oils, creams, butters and more – to elevate a huge variety of dishes. Indulgent yet necessary for any contemporary kitchen where quality products shape everyday dining and flavour.
Country of Origin
Italy
Storage
Store at room temperature away from direct light and heat sources. Once opened keep refrigerated and use within few days.
Preparation and Usage
Ready to use. Add either plain butter or chicken stock and grated Reggiano Parmesan cheese to your liking. Avoid overheating. Use as a condiment for pasta and rice, meats, eggs and warm crostini.
Package Type
Glass jar
Recycling Information
Glass jar and metal cap recyclable
Other Information
Sterilized long shelf-life product.
Brand
Bernardini Tartufi
Manufacturer
Via Pole, 31 - 61041 Acqualagna ( PU ) - Italy
Country of Packing
Italy
Return To Address
Just Gourmet Foods Limited. 5 Breydon, Woking, Surrey. GU22 8QH
info@justgourmetfoods.co.uk
Typical Values | per 100g |
---|---|
Energy kJ | 2864.5 |
Energy kcal | 696.17 |
Fat (g) | 75.20 |
of which saturates (g) | 44 |
Carbohydrates (g) | 1.78 |
of which sugars (g) | 1.07 |
Fibre (g) | 0.15 |
Protein (g) | 2.80 |
Salt (g) | 1.22 |
Ingredients
Butter 88%, cheese "PDO Parmigiano Reggiano ", white truffle (Tuber magnatum Pico) 4%, bianchetto truffle (Tuber borchii Vitt.) 1%, salt, potatoes, flavor.
Allergen Information
Contains: MILK
Dietary Information
No additives or preservatives are used.
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Ratings and reviews
Customer reviews (26)
of 5
Delicious
This is a nice addition to my scrambled eggs in the morning. It has a beautiful truffle flavour.
Totally different ingredients
Not butter but boggy basic oil, with finely chopped olives to look like truffle pieces. Then I had to call up to express my disappointment, not ideal. Dont do it to yourself.
Aware of poor actual ingredients and packaging
jar received with seal broken. and please check actual ingredients on jar. I was expecting the divine white truffle, butter, parmesan etc as advertised...jar ingredients: cheap inferior ingredients of mushroom, sunflower oil, black summer truffle, olives and flavouring.
Delicious
Lovely truffle butter - has a good strong natural flavour unlike some truffle products
Garlic butter?
Tastes more of garlic than anything else, despite it is not explicitly mentioned in the ingredients (must be among the "flavourings". Too garlicy for scrambled eggs; probably great on steak or most pastas or boiled new potatoes, or any other veg for that matter. Note that it is a finishing butter: not to be added during cooking. Would only recommend it to my richest friends.
LOVELY FLAVOUR
Sent this to review. Although it had a lovely flavour, it's too expensiv to buy on a regular basis. Treat for Xmas, etc.
of 5