Belazu Aubergine & Parmesan Pesto 165g
£3.15
£1.91 per 100gProduct information
Dense & Creamy, Great taste 2021, Hint of Basil, Mediterranean Aubergines with Tomato, Parmigiano Reggiano and Basil, Loved & Trusted Chef-Grade Ingredients, Made with Proper Parmesan: Parmigiano Reggiano PDO
Country of Origin
United Kingdom
Preparation and Usage
Adds Mediterranean warmth to pastas, bruschetta and veg
Stir two tablespoons through 100g of cooked pasta.
Stir two tablespoons through 100g of cooked pasta.
Package Type
Jar
Other Information
Full Product Name:
Paste Made with Roasted Aubergines and Parmagiano Reggiano Cheese
Storage:
Once opened keep refrigerated for up to 2 weeks
Paste Made with Roasted Aubergines and Parmagiano Reggiano Cheese
Storage:
Once opened keep refrigerated for up to 2 weeks
Brand
Belazu
Business as a force for good learn more at: BELAZU.COM/BCORP
Manufacturer
Belazu Ingredient Company,
74 Long Drive Greenford,
Middlesex,
UB6 8LZ.
74 Long Drive Greenford,
Middlesex,
UB6 8LZ.
Return To Address
Belazu Ingredient Company,
74 Long Drive Greenford,
Middlesex,
UB6 8LZ.
contactus@belazu.com
74 Long Drive Greenford,
Middlesex,
UB6 8LZ.
contactus@belazu.com
Typical Values | per 100g |
---|---|
Energy | 1130kJ/314kcal |
Fat | 27.5g |
of which saturates | 4.5g |
Carbohydrates | 3.9g |
of which sugars | 3.1g |
Fibre | 2.1g |
Protein | 4.2g |
Salt | 2.2g |
Ingredients
Mediterranean Roasted Aubergines (53%), Rapeseed Oil, Tomato Paste (10%), Parmigiano Cheese (8%) (Milk), Garlic Puree, Salt, Basil, Sunflower Oil, Oregano, Acidity Regulator: Citric Acid
Allergen Information
Contains Milk
Categories
Ratings and reviews
4.1
25
1
5
6
1
38
Customers rated this product
66%
Customers would recommend this product
Customer reviews (36)
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of 6
Mushroom taste
No idea how as it's not an ingriedient but tasted really off and earthy
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Very bland
Bit lump of bland blandness. Would not recommend.
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Add to home made soup
Lovely addition to perk up home made soup
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Gelatinous
Whilst the flavours are ok and the ingredients are good, it’s a solid gelatinous block which is rather offputting. Wouldn’t buy again.
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Disappointing
I found the texture to be very lumpy and quite solid. This improved once it was stirred in but I felt it lacked depth of flavour. I ended up adding quite a bit of salt. Wouldn't buy again.
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Perfection
There is no reason I can think of right now that I should eat my pasta with any other sauce. It really is that nice. It’s a perfect marriage of ingredients, as very old people would no doubt say.
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of 6