Difatti Gluten Free Plain Gnocchi 250g
£2.20
88p per 100gProduct information
Difatti Gluten Free Gnocchi are delicious Italian dumplings, that are lovingly made in the sun soaked region of southern Italy. Expertly crafted from the finest potatoes, rice and corn flour to bring you the traditional taste and texture of gnocchi... just without the wheat!
Invite Italy into in your kitchen with this classic Italian dish. Delicious with a simple butter and sage sauce to hearty homemade bolognese.
Country of Origin
Suitable for vegetarians
Preparation and Usage
(1-2 servings) you will need 1/2 a litre of water per 100g:
Bring water to the boil in a saucepan. Cook gnocchi for about 2 minutes until they float to the surface and drain. Dress with pesto, tomato sauces, try with melted butter, sage and black pepper. Sprinkle with grated parmesan.
Instructions
Bring water to the boil in a saucepan. Cook gnocchi for about 2 minutes until they float to the surface and drain. Dress with pesto, tomato sauces, try with melted butter, sage and black pepper. Sprinkle with grated parmesan.
Package Type
Other Information
Best before: see packaging
Store in a cool, dry place. Once opened, refrigerate and use within 3 days.
Brand
Manufacturer
Ocram Ltd,
Kemp House,
152 City Rd,
London,
EC1V 2NX,
UK.
Return To Address
Kemp House,
152 City Rd,
London,
EC1V 2NX,
UK.
Email: office@difatti.co.uk
Tel: +44 (0)333 014 4002
Typical Values | per 100g serving: |
---|---|
Energy Kj | 680 |
Energy Kcal | 163 |
Fats | 0.5g |
of which saturated | 0.1g |
Carbohydrates | 36.0g |
of which sugars | 0.1g |
Proteins | 3.5g |
Salt | 1.4g |
Ingredients
Allergen Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (50)
of 9
Love!!!
Absolutely loved these gnocchi. Havent been able to have gnocchi in so long because of a gluten intolerance and these tasted just like I remembered.
Useful
Useful to have but don’t overcook otherwise gloopy
def recommend
Really nice texture and great to have in the cupboard for quick meal yum
lovely
confused about the bad reviews on here? our fav gnocchi and gluten free for one of our family members 😊 if you boil it right it’s not mushy at all
Dreadful
Absolutely horrid. Nothing like 'real' gnocchi. Like eating plastic
good but not the best
Prefer other brands. Portion size okay but the gnocchis are smaller than some of the others that are more fluffy as well. I do prefer my gnocchi baked but other brands fluff up and then go nice and golden crispy on the outside. These crisp and would eat again but wouldnt be my go to, just if another was out of stock. Good price.
of 9