Dell'Ugo Italian Pinsa with Chimichurri Butter 220g
£3.95
£1.80 per 100gProduct information
What is Pinsa?
Pinsa is an ancient Roman bread made with 00 wheat flour, semolina and sourdough with a long leavening process which creates a light fluffy bread. Hand-stretched from a 72-hour sourdough, kneaded with extra virgin olive oil and baked on traditional Italian marble, pinsa has a lovely crispy texture yet is incredibly soft inside.
It is endlessly versatile, perfect with savoury or sweet toppings with unlimited flavour combinations.
Pinsa bread is endlessly versatile.
Country of Origin
Suitable for freezingSuitable for vegetarians
Product life guaranteed for 1 week.
Storage
Instructions
6 Mins
1. Pre-heat your oven and baking tray to 220°C (200°C fan | gas mark 8).
2. Remove the pinsa and butter from the packaging and place on the pre-heated tray. Cook for 6 to 8 minutes (Depending on how crispy you want it!).
3. Melt the butter. You can do this by peeling back the foil lid on the butter halfway and placing it on the baking tray for the last 1 minute of cooking, or melt the butter in a pan.
4. Remove the pinsa from the oven. Drizzle the melted butter over the hot pinsa until it is fully coated and enjoy a delicious taste experience.
Package Type
Recycling Information
Other Information
Pinsa 200g e, Chimichurri Flavoured Butter 20g
Full Product Name:
Leavened, Partially Baked Bread, with Extra-Virgin Olive Oil (4.9%) Accompanied by Chimichurri Butter.
Storage:
Keep refrigerated below 5°C. Once opened consume within 24 hours.
Freeze as soon after purchase as possible and within us by date.
Use within 3 months. Defrost thoroughly before use. Do not re-freeze.
For use by date see left.
Usage:
2 Servings
Additional Information:
Pinsa packaged in a protective atmosphere.
Brand
With four generations of experience and know-how comes exceptionally high standards. Our Italian Pinsa is created using the highest quality ingredients and are ready in minutes, so delicious, so Dell'Ugo.
Manufacturer
Ugo Foods Group,
Hertfordshire,
WD6 1GT,
UK.
Return To Address
Hertfordshire,
WD6 1GT,
UK.
Typical Values | as consumed per 100g |
---|---|
Energy (kJ) | 1458kJ |
Energy (kcal) | 348kcal |
Fat | 13.7g |
of which saturates | 7.1g |
Carbohydrate | 45.3g |
of which sugars | 2.2g |
Fibre | 3.8g |
Protein | 8.8g |
Salt | 1.83g |
Ingredients
Allergen Information
Allergy Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (62)
of 11
Tender and tasty
We added this with a meal deal so it is worth the cheaper price. It was tasty and could also taste the olive oil.
Delicious
V tasty special treat
decadent
not as good as their truffle butter pinsa, but I do love Dell Ugos pinsa. it's a perfectly light, fluffy and crisp garlic bread alternative. I would choose their pinsa over a garlic bread every time. I don't think it's worth £3.95. Maybe £3.20 at a push. Perhaps Dell'Ugo could work on the cost price of the product to make it more appealing to other retailers.
Lovely bread
Had this with Greek salad and meatballs, always really fresh crispy on top and soft inside, highly recommend
Lovely Pinsa
Bread is the perfect texture and the butter is gorgeous
Most delicious bread
Beautiful bread, light, airy, gentle crispness,full of flavour. Loved it and will certainly repurchase.
of 11